| Name |
Protein |
Carbs |
Fat |
Calories |
Weight (g) |
Total calories |
Options |
|
1 serving
cuttlefish
|
11.9 |
3.7 |
2.2 |
86 |
16 |
14 |
|
|
1 serving
onion
|
1.1 |
9.3 |
0.1 |
40 |
150 |
60 |
|
|
1 serving
white wine
|
0.1 |
2.6 |
0.0 |
82 |
29 |
24 |
|
|
1 serving
peppers
|
1.7 |
5.3 |
0.5 |
27 |
124 |
33 |
|
|
1 serving
fried tomato
|
1.2 |
22.0 |
0.2 |
95 |
34 |
32 |
|
|
parsley
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
1 cayenne chilli
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
|
1 serving
fish broth
|
2.0 |
0.4 |
0.6 |
16 |
244 |
39 |
|
|
1 serving
olive oil
|
0.0 |
0.0 |
100.0 |
884 |
14 |
124 |
|
|
salt
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
| Total (sin cocinar) |
10.9 |
30.5 |
16.6 |
326 |
611 |
326 |
|
| Por 100g |
1.8 |
5.0 |
2.7 |
53 |
100 |
53 |
|
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