Name |
Protein |
Carbs |
Fat |
Calories |
Weight (g) |
Total calories |
Options |
1 piece
onion
|
1.1 |
9.3 |
0.1 |
40 |
150 |
60 |
|
1 piece
green pepper
|
0.7 |
4.8 |
0.1 |
21 |
0 |
0 |
|
1 piece
red pepper
|
0.9 |
6.7 |
0.1 |
29 |
0 |
0 |
|
1 clove garlic
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
400 ml
crushed tomato
|
14.1 |
55.8 |
3.0 |
258 |
91 |
236 |
|
120 g
whole wheat macaroni
|
9.6 |
74.5 |
1.9 |
332 |
120 |
398 |
|
1 regular
eggplant
|
1.0 |
5.9 |
0.2 |
25 |
548 |
137 |
|
1 leek
leek
|
1.5 |
14.2 |
0.3 |
61 |
89 |
54 |
|
salt
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
1 serving
sugar
|
0.1 |
90.9 |
0.2 |
354 |
3 |
11 |
|
black pepper
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
1 serving
peppers
|
1.7 |
5.3 |
0.5 |
27 |
124 |
33 |
|
oregano
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
basil
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
1 serving
olive oil
|
0.0 |
0.0 |
100.0 |
884 |
14 |
124 |
|
Total (sin cocinar) |
34.8 |
208.5 |
21.0 |
1053 |
1139 |
1053 |
|
Por 100g |
3.1 |
18.3 |
1.8 |
92 |
100 |
92 |
|
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