Name |
Protein |
Carbs |
Fat |
Calories |
Weight (g) |
Total calories |
Options |
100 g
spaghetti
|
13.3 |
74.8 |
1.6 |
372 |
100 |
372 |
|
1 regular
eggplant
|
1.0 |
5.9 |
0.2 |
25 |
548 |
137 |
|
4 regular
spinach servings
|
2.9 |
3.6 |
0.4 |
23 |
120 |
28 |
|
50 regular
peas
|
5.4 |
14.4 |
0.4 |
81 |
7250 |
5872 |
|
1 regular
onion
|
1.1 |
9.3 |
0.1 |
40 |
150 |
60 |
|
2 large medium
eggs whole
|
12.6 |
0.7 |
9.5 |
143 |
486 |
695 |
|
1 can
fried tomato
|
1.2 |
22.0 |
0.2 |
95 |
34 |
32 |
|
1 serving
water
|
2.6 |
3.1 |
0.2 |
19 |
13 |
2 |
|
1 serving
avecrem
|
0.9 |
10.1 |
0.3 |
42 |
161 |
68 |
|
aovs, salt
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
Total (sin cocinar) |
480.0 |
1200.7 |
78.9 |
7266 |
8862 |
7266 |
|
Por 100g |
5.4 |
13.5 |
0.9 |
82 |
100 |
82 |
|
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