Name |
Protein |
Carbs |
Fat |
Calories |
Weight (g) |
Total calories |
Options |
2 regular
eggplants
|
1.0 |
5.9 |
0.2 |
25 |
1096 |
274 |
|
1 cup
wheat or chickpea flour original recipe
|
22.4 |
57.8 |
6.7 |
387 |
92 |
356 |
|
1/4 cup
beer
|
14.2 |
2.1 |
18.8 |
238 |
6 |
14 |
|
1 cup
water
|
2.6 |
3.1 |
0.2 |
19 |
13 |
2 |
|
1 pinch salt
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
1 pinch oregano
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
1 pinch pepper
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
1 regular
italian zapallito
|
18.2 |
2.1 |
26.2 |
322 |
87 |
279 |
|
46 regular
tomato sauce
|
0.8 |
3.5 |
0.2 |
16 |
5106 |
817 |
|
2 regular
carrots cut into slices
|
0.9 |
9.6 |
0.2 |
41 |
6 |
2 |
|
1 regular
onion
|
0.8 |
7.5 |
0.1 |
32 |
331 |
106 |
|
1/2 green and 1/2 red paprika cut into pieces
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
1 pinch salt
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
1 dash
olive oil
|
0.0 |
0.0 |
100.0 |
884 |
14 |
124 |
|
1 pinch pepper
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
a few basil leaves
|
0 |
0 |
0 |
0 |
? |
0 |
Ver |
Total (sin cocinar) |
91.3 |
322.8 |
59.0 |
1974 |
6750 |
1974 |
|
Por 100g |
1.4 |
4.8 |
0.9 |
29 |
100 |
29 |
|
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